Tag Archives: gluten-free

The gluten-free diet and its current application in coeliac disease and dermatitis herpetiformis

From United European Gastroenterology Journal Coeliac disease (CD) is the intolerance to wheat, barley, rye and triticale that occurs in the region of 1/100 individuals in the Western world, A gluten-free diet (GFD) is currently the only available therapy for … Continue reading

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Is a gluten-free, casein-free (GFCF) diet beneficial for autistic children?

The gluten-free, casein-free diet and autism: limited return on family investment From Journal of Early Intervention The gluten-free, casein-free (GFCF) diet is widely used by families of children with autism spectrum disorders (ASD). A GFCF diet is an elimination diet … Continue reading

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